Why does Great Value marshmallows contain tilapia?

**Why does Great Value marshmallows contain tilapia?**

There has been a recent uproar among consumers regarding the presence of tilapia, a type of fish, in Great Value marshmallows. Many individuals have expressed their confusion, wondering why a sweet treat like marshmallows would contain an ingredient commonly associated with seafood. Let’s delve into the reason behind this unexpected inclusion and shed light on the matter.

Firstly, it is important to clarify that not all marshmallows contain tilapia. The specific brand in question, Great Value, has chosen to incorporate tilapia gelatin into their marshmallow recipe. This decision may seem peculiar at first, but there is a logical explanation behind it. Tilapia gelatin is a low-cost alternative to the more commonly used gelatin sources, such as pork, beef, and fish like cod.

**What is gelatin and why is it used in marshmallows?**

Gelatin is a protein derived from the collagen found in animal skin and bones. It is widely used in the food industry for its gelling properties, which give marshmallows their unique texture. Gelatin is essential in creating the airy, fluffy consistency that we associate with marshmallows.

**Why did Great Value choose tilapia gelatin specifically?**

Great Value likely chose tilapia gelatin due to its affordability, as tilapia is a widely available fish with a relatively low market price. By utilizing tilapia gelatin, the brand can maintain an affordable price point for their marshmallows.

**Does tilapia gelatin alter the taste of the marshmallows?**

No, tilapia gelatin does not impart any discernible flavor to the marshmallows. Marshmallows are primarily made up of sugar, corn syrup, and gelatin, so the taste remains relatively unchanged.

**Is tilapia gelatin safe to consume?**

Yes, consuming marshmallows containing tilapia gelatin is safe. Tilapia is a common fish consumed by millions of people worldwide, and the gelatin derived from it is processed to ensure its safety.

**Can vegetarians or vegans still consume Great Value marshmallows?**

No, vegetarians and vegans cannot consume marshmallows containing tilapia gelatin as it is an animal-derived ingredient. However, there are alternative marshmallow brands available that use plant-based alternatives such as agar agar or carrageenan.

**Is there an FDA regulation regarding the use of tilapia gelatin in marshmallows?**

The FDA does not specifically regulate the use of tilapia gelatin but instead oversees the general safety and labeling requirements of food products.

**Will Great Value change their marshmallow recipe due to the controversy?**

It is uncertain whether Great Value will alter their marshmallow recipe in response to consumer concerns. However, consumer feedback often plays a role in shaping product offerings, so it is possible that changes could be made in the future.

**Can I make marshmallows without gelatin?**

Yes, there are several gelatin-free marshmallow recipes available that utilize alternative gelling agents like agar agar or carrageenan.

**Are there any health benefits to consuming tilapia gelatin?**

While tilapia gelatin does contain protein, the amount present in marshmallows is minimal and unlikely to provide significant health benefits.

**Can I taste the fishiness in marshmallows with tilapia gelatin?**

No, tilapia gelatin does not contribute to a fishy taste in marshmallows. The familiar marshmallow flavor remains dominant.

**Why do some people have concerns about consuming tilapia gelatin?**

Some individuals may have concerns about consuming tilapia gelatin due to personal dietary restrictions, ethical beliefs, or potential allergies. It is always important to read product labels carefully and make informed decisions based on personal preferences and health requirements.

In conclusion, the inclusion of tilapia gelatin in Great Value marshmallows can be attributed to its affordability as an alternative gelatin source. While this ingredient may raise questions and concerns from some consumers, it is important to remember that it is safe for consumption. Those who prefer to avoid animal-derived ingredients can explore alternative marshmallow options available in the market.

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